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Cottage Cheese, whole milk 9%

Product: Cottage Cheese, whole milk 9%


Packed in 200 g

Polymer dishes of 300 g

Polymer film vacuum ~ 400 g

Polymer buckets and boxes of 3 – 15 kg

Ingredient: Pasteurized milk, lactic acid bacteria.

100g of product contains:

The energy value is 624 kJ / 149 kcal

fat 9.0 g, including saturated fat 6.1 g

carbohydrates 1.7 g, including sugars 1.7 g

proteins 14.4 g

Storage t °: from +2 to +6 ° C

Realisation period:

Packs and polymer bowls: 7 days